Tuesday, August 18, 2009

Why Should People with MS Care About Vitamin D?



Jimscornershop.com

Why Should People with MS Care About Vitamin D?

The majority of people with MS have some degree of vitamin D deficiency.
People who live in northern regions commonly have a vitamin D deficiency for 4 to 6 months of the year.
Interestingly, relapses tend to happen more in the spring when vitamin D levels reach their lowest,
as stores have been depleted.


What Is Vitamin D in MS for?


Osteoporosis:

Vitamin D deficiency leads to osteoporosis,
which is also very common in people with MS.
In a study of women with MS,
the average bone density and vitamin D levels were much lower than a control group without MS.
Forty percent of study participants reported that they got very little to no exposure to sunlight.


Help for the Immune System:
Animal studies (using EAE, the experimental animal form of MS) show that vitamin D deficiency worsened severity of symptoms and supplementation helped reduce symptoms.


MS Prevention?
I imagine for most people reading this,
MS is already a done deal
– a diagnosis has been made and it is too late for prevention.
However, it is interesting that in the Nurses’ Health Study,
women who took vitamin D supplements had a 40% lower risk of MS.
It has also been well-documented that MS is geographically distributed in such a way as to indicate that people without adequate vitamin D exposures from the sun are at higher risk for developing MS.


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How Does Vitamin D Work?


Vitamin D helps with calcium absorption and works to prevent osteoporosis.
Vitamin D also increases lymphocytes
and reduces proinflammatory cytokines,
meaning it works to reduce inflammation and possibly autoimmune activity.


How Effective Is It?

Although it has been suggested by epidemiological studies that vitamin D deficiencies increase the risk of developing MS,
there is really no strong evidence to indicate that supplementing with vitamin D in people that already have MS will have much of a benefit in terms of disease progression.
One very small study (11 people) showed a reduction in relapse rate
in participants taking a combination of magnesium,
calcium and fish oil with high levels of vitamin D.

Another small study failed to show any effect of vitamin D supplementation.
There are currently some long-term trials in progress to look at the role of vitamin D in MS.


What is the Usual Dosage of Vitamin D/How Is It Taken?


Vitamin D is a fat-soluble vitamin.
It is naturally present in very few foods,
which include:

Eggs (naturally found in yolks)
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Liver
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Fatty fish,
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such as sardines,
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salmon,
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tuna,
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mackerel
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It is added as a fortification to other foods, such as:

Some ready-to-eat cereals

Milk and other dairy products

Other “fortified” products,
such as orange juice,
soy milk,
rice milk,
bread and flour


As a supplement, vitamin D should be taken in combination with calcium supplements,
as calcium is not useful for bone health without vitamin D.
200 to 600 IU of vitamin D should be taken in combination with 1,000 to 1,200 milligrams of calcium daily.
In addition, people should strive to get 10 to 15 minutes of sun exposure each day.


If you have any questions feel FREE to contact me. Please fill out the form below:


First Name.
Last Name
E-Mail
Comment:

James Eckburg,


114 E. Franklin St.,Lanark Illinois,61046,


815-493-6475,


joeckburg@gmail.com ,


skype:jamesoeck22368













Thursday, August 13, 2009

The "Best Bet Diet" for Multiple Sclerosis:

James Eckburg and MS:

It has been a while xince I have writen. I have been busy getting my website up and working. I have been adding new fitness products that will help you keep your strength. Because YOU know when you have a sickness that will sap your energy MS will. I know about that first hand because my energy was very weak and I could not do very much for a short time let alone 5 minutes. But on April 27, 2007, I came across a management program that was very easy. I have lost over 87 lbs. and my energy incereased. I have woren out 7 stationary bikes so far. I try to do at least 50-60 miles a day. So with that said it brings me to the topic I would like to talk about.


The "Best Bet Diet" for Multiple Sclerosis:




This is a very broad subject to discuss because MS affects each person differently.
A person will hear a lot of stories about this DIET or that DIET is the best.
You will see people on the TV telling you "Take This PILL or Drink this and YOU will LOSE Weight".
That is nothing but a load of "BS".
When I was first told that I have MS there was a report that a Man over in England
had been cured from MS by eating a Special Diet.
When I ask my Doctor about that he said it was just a lot of talk and "No Proof" it did what he had claimed it did.
Now I will share with you some information I got from a news letter I get from a person who has MS and is a PHD.
She has put this information in her News Letter:



The 'Best Bet Diet' for Multiple Sclerosis


Can eating certain foods cause multiple sclerosis?


By Julie Stachowiak, Ph.D.,



It's funny,
I actually stopped eating
gluten and legumes
(beans and peanuts)
before I ever heard of the Best Bet Diet, as I noticed that those foods made my multiple sclerosis symptoms
more dramatic.

The Best Bet Diet has been around since 1996,
and is based on the idea that certain foods can cross the gut lining and cause an autoimmune reaction,
as the rogue food molecules resemble that of our myelin.



The diet basically involves eliminating gluten (wheat, barley and rye products),
legumes,
dairy and reducing yeast and eggs.
There are also a number of supplements that are recommended,
the main one being a certain form of vitamin D,
as well as calcium and magnesium.

If you did this you would not be eating anything that YOU by now in the Store.
They,the people who get the grains and process them into things to eat
take all of the good out of the grain
and than try to put the good stuff back in.
The person who thought of the words "Whole Grain",
I bet is makeing a lot of money.











The “Best Bet Diet” is the work of Ashton Embry, PhD,
who first wrote about the link between MS and nutrition in 1996.
He is currently the president and research director of DIRECT-MS,
a Canadian non-profit organization devoted to providing science-based information on the role of nutritional factors in MS
and funding research around diet and MS (although the site seems to be almost entirely devoted to ideas around the Best Bet Diet itself).



His hypothesis behind the Best Bet Diet starts with the fairly established idea that MS is an autoimmune disease
- more specifically,
that our immune cells are attacking our myelin,
the fatty sheath surrounding nerve structures in the brain and spinal cord.



According to the authors and supporters of the Best Bet Diet,
the whole autoimmune process is initiated in the gastrointestinal system in people experiencing “leaky gut syndrome.”
In these people,
the gut has become porous (perhaps due to low amounts of stomach acid)
and undigested food protein can escape into the bloodstream.



The immune system sees these protein particles as invaders
and creates antibodies against them.
The theory continues that these food proteins are similar to the proteins in myelin (called "molecular mimicry")
and the antibodies formed in response to the food proteins begin to attack the myelin.
Of course, for that to happen,
they need to be able to cross the blood-brain barrier,
which also must be compromised in some way in order for these immune cells to end up in the central nervous system.



Julie Stachowiak, Ph.D., has searched pretty extensively and nowhere can I find the claim that the Best Bet Diet will “cure” MS.
This doesn't surprise me,
as I feel strongly that there is not a dietary cure for multiple sclerosis
(nor is there yet a non-dietary cure for that matter).
In several places I have seen that the Best Bet Diet will slow progression of disability and lower chances of premature death from MS.
There is also the implication that relatives of people with MS
could prevent getting MS themselves by following the Best Bet Diet,
as there is a genetic component which increases risk for developing multiple sclerosis (although this is still pretty low).


This is Part 1 (read more to come)

If you have any questions feel free to contact me by filling out the form below or by my skype or e-mail.










First Name.
Last Name
E-Mail
Comment:


James Eckburg,


www.jimscornershop.com



114 E. Franklin St.,Lanark Illinois,61046,




815-493-6475,




joeckburg@gmail.com ,




skype:jamesoeck22368

Right Way fitness, Mistral Fitness, >Daybreak Fitness, Puritans Pride,